With the increasing demand of consumers for food taste and appearance, our company has carried out comprehensive technological innovation on the cutting machine.

The new cutting machine not only retains the original efficient cutting performance, but also achieves diversification in cutting modes. Users can easily adjust the cutting tools and parameters according to their actual needs, achieving cutting in various shapes such as Ding, strip, and sheet. At the same time, the new cutting machine has lower noise and vibration during the cutting process, providing users with a more comfortable working environment.

Equipment advantages：

1. Diversified cuttingEquipped with three different heights of blades, the thickness and size of product slicing and cutting can be easily adjusted by changing the blades of different heights.
2. Energy conservation and environmental protectionTo avoid pollution and nutrient loss during the buffering process, ensure the freshness of the meat, and eliminate the need for ice cooling, reducing the cooling cost for users.
3. Easy to operateThe one handed operating system makes operation more convenient and efficient. By operating the circular wrench with one hand, the feeding port can be controlled to slide the compression cover, greatly improving work efficiency.

This technological innovation will meet more diverse cutting needs and promote the development of the food cutting industry.